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Sauteed Suped-up Carrots

Corn and Bean Salad

Thai Roast Beef Salad

Prosciutto and Melon 2.0

Elderberry Vinaigrette

Butternut Squash Soup with Sauteed Shitakes, Pepitas and Pecan Wood Smoked Maple Cream

Roasted Turnips with Maple Cardamom

Runamok Maple Syrup with Cheese Pairing Guide

Maple Chili Squash Fries

Eggplant Dip

Spicy-Sweet Cole Slaw

Roasted Cabbage with Horseradish, Cream and Maple

Kale Chips Glazed with Merquén and Parmesan

Fried Brussels Sprouts with a Maple-Cider Glaze
