Cocoa Bean Infused Maple Syrup


Chocolate and maple come together for one of our most popular limited releases. Drizzle for a decadent breakfast, add to your coffee, or sweeten up dessert. Use anywhere that chocolate sauce applies… which is pretty much everywhere.

In stock

Free shipping over $75

Applicable only for Continental US

Tasting Notes

A marriage between the bold, chocolatey flavor of roasted cocoa nibs and rich maple syrup. The combination is both luscious and complex, heavily weighted toward the chocolate flavor.

Recommended Uses

As a coffee sweetener, over ice cream, or on some very decadent French toast, like this strawberry cream cheese stuffed french toast. For a divine peanut butter pie, banana crepes, homemade pop tarts, and more cocoa bean recipes: click here.



Our maple syrup is sourced from our organic, bird-friendly sugarbush and family-run producer partners across Vermont; Infused with organic cocoa nibs.


Organic Maple Syrup infused with Organic Cocoa Nibs

    Runamok is a family-owned and operated specialty foods company based in Northwestern Vermont. All products are made at our facility in Fairfax, Vermont.

    We are proudly committed to sustainability. From our environmentally responsible and certified Organic sugarmaking process, to low-waste packaging and a solar-powered production facility… learn more here.

    Cocoa Bean Infused Maple Syrup is USDA certified Organic, certified Kosher by the Orthodox Union, certified Bird-Friendly by Audubon Vermont, naturally gluten free, and vegan friendly.

    Ways to Enjoy

    Cocoa nibs are chocolate in its purest form: the dried and fermented bits of cacao beans before any processing. Infused into maple syrup, it makes for a luscious, rich chocolate sauce with only two ingredients! Pure, simple, organic, indulgent – it elevates everything from ice cream, coffee, pancakes, oatmeal, yogurt, fruit, desserts, and more…

    Product Details