Chocolate and maple come together for one of our most popular limited releases. Drizzle for a decadent breakfast, add to your coffee, or sweeten up dessert. Use anywhere that chocolate sauce applies… which is pretty much everywhere.
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Tasting Notes
A marriage between the bold, chocolatey flavor of roasted cocoa nibs and rich maple syrup. The combination is both luscious and complex, heavily weighted toward the chocolate flavor.
Click here for more cocoa bean recipes such as divine peanut butter pie, banana crepes, homemade pop tarts.
Sourcing
Our maple syrup is sourced from our organic, bird-friendly sugar bush and family-run producer partners across Vermont, infused with organic cocoa nibs.
Ingredients
Organic maple syrup infused with organic cocoa nibs.
Cocoa nibs are chocolate in its purest form: the dried and fermented bits of cacao beans before any processing. Infused into maple syrup, it makes for a luscious, rich chocolate sauce with only two ingredients!
Pure, simple, organic, indulgent — it elevates everything from ice cream, coffee, pancakes, oatmeal, yogurt, fruit, desserts, and more.
Runamok is a family-owned and operated specialty foods company based in Northwestern Vermont. All products are made at our facility in Fairfax, Vermont.
We are proudly committed to sustainability. From our environmentally responsible and Certified Organic sugar-making process, to low-waste packaging and a solar-powered production facility
Cocoa Bean Infused Maple Syrup is USDA Certified Organic, Certified Kosher by the Orthodox Union, Certified Bird Friendly by Audubon Vermont, naturally gluten free, and vegan friendly.