• Runamok Maple Syrup - Sugarmaker's Dark: Wood-Fired Vermont Maple Syrup - 1
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Sugarmaker's Dark: Wood-Fired Vermont Maple Syrup

Sugarmaker's Dark: Wood-Fired Vermont Maple Syrup

$19.95
$19.95 $19.95
Sale Sold out

For years we’ve had Runamok fans asking for a darker maple syrup. Runner-up in the 2023 New Flavor Contest, we’re thrilled to now offer Sugarmaker’s Dark.

Boasting a bolder maple flavor, some call it Dark Robust… we just call it the best wood-fired pure Vermont Maple Syrup around.

Bundle with our Sugarmaker's Cut and SAVE here.

Tasting Notes

Grade A: Amber Color, Rich Taste.

This pure maple syrup is what we consider the best of the season — full of balanced maple flavor, rich but not overpowering. The perfect everyday sweetener.

Recommended Uses

Dark robust maple syrup is often used when a stronger maple flavor is desired. Whether that’s in cocktails, as a glaze, over pancakes, or as a baking sweetener, this will not disappoint maple lovers.

Sourcing

Sugarmaker’s Dark is sourced from a handful of our smaller sugaring partners across the state of Vermont who are making syrup the old fashioned way: slow boiled over a wood-fired evaporator.

Ingredients

Pure Vermont maple syrup.

View full details
  • runamok maple syrup - icon-vermont-new

    Runamok is a family-owned and operated specialty foods company based in Northwestern Vermont. All products are made at our facility in Fairfax, Vermont.

  • runamok maple syrup - icon-maple

    We are committed to supporting local family farms. Our dark robust maple syrup is sourced from some of our smaller scale sugaring partners across the state of Vermont, producing remarkable dark robust maple syrup in small batches.

  • runamok maple syrup - icon-certified-kosher

    Sugarmaker’s Dark Pure Vermont Maple Syrup is Certified Kosher by the Orthodox Union and is vegan friendly.

Small Batch, Wood Fired

Sugarmaker’s Dark is the very best wood fired Vermont maple syrup of the season. We partner with smaller sugarmakers across the state of Vermont who still produce maple syrup “the old fashioned way”, using wood to fire their evaporators. Using wood to turn sap to syrup takes longer than modern, oil-fired rigs, and the extra time over the flame brings out different characteristics in the syrup.

The end result is a robust flavor that will take on a stack of waffles and robe them in bold, maple goodness.

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How It's Made

Click here to watch the full video on how our dark maple syrups are made.

runamok maple syrup - video-grenadine-syrup-sugarbush-sling

Nutrition Facts

The following information is provided for a single serving (2 tbsp or 30mL).

Calories110
Total Fat0g
Sodium5mg
Total Carbohydrates27g
Total Sugars24g
Protein0g
Calcium30mg
Potassium90mg

Ingredients: 100% organic maple syrup.

Sugarmaker's Dark: Wood-Fired Vermont Maple Syrup

Recipes

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