The Hot Honey is simply an extension of our infusing expertise and like all products Runamok, we considered ingredients that had not been tried before. As a Chipotle, the Morita boasts a bold, smoky flavor. The Szechuan peppercorn doesn’t have the heat of a chili but brings a peppery snap that blends beautifully with sweet honey. It also brings the unmistakable tingling sensation that Szechuan is known for. And the De Arbol is not messing around; it delivers the spice equal to a cayenne pepper with a smoky, earthy flavor. These honeys are excellent on fried chicken, grilled shrimp, sharp cheeses, and roasted vegetables.