We start with our best organic maple syrup and age it in recently emptied rum barrels. The syrup draws in the essence of the rum, resulting in a smooth, sweet, and delightfully boozy final product.
Given rum’s sweet origins, it’s not surprising that this barrel-aged variety results in a sweeter finish compared to our other barrel-aged maple syrups. It’s a delight over pancakes and waffles, delicious on ice cream and a wonderful addition to boozy desserts like our bread pudding.
Please note: this product may contain trace amounts of alcohol.
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Tasting Notes
Maple with the essence of rum. Has a sweeter finish than our other barrel-aged syrups.
Recommended Uses
Drizzle over over pancakes and waffles, delicious on ice cream and a wonderful addition to boozy desserts.