Jubilee

  • Recipe by: J. Jensen
  • Prep time: 3 Minutes
  • Servings: 1 drink

This cocktail by by J. Jensen combines boiled cider with rye whiskey, amaro and Ginger Infused Maple for a spicy-sweet concoction.  Jubilee indeed.

Runamok Maple - Recipe Jubilee

Ingredients

  • 1 ½ oz rye whiskey
  • ½ oz amaro Abano
  • ½ oz cider
  • ½ oz lemon juice
  • ¼ oz Runamok Ginger Root Infused Maple Syrup
  • 3 dashes Runamok Orange Bitters

Instructions

  1. Combine all ingredients into a shaker with ice and shake.
  2. 2Strain into a double rocks glass with fresh ice. Garnish with 3 apple slices, rubbed with lemon.

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