Vanilla Bean Infused Maple Syrup
$19.95
The people voted and we delivered. Please welcome the 2024 winner of our New Flavor Contest: Organic Vanilla Bean Infused Maple Syrup.
Maple syrup absorbs the flavor of vanilla beautifully since it already has hints of it naturally in its pure form. We’ve paired up with the experts at Nielsen-Massey Vanillas® to source the finest whole, organic vanilla beans from Bourbon Island in Madagascar. We left a bean in each bottle of syrup so that the essence will continue to bloom over time. You will see little flecks of vanilla seeds along with the syrup just as you would in premium vanilla ice cream or expertly prepared pastries, resulting in an exquisite infusion that is sure to be a new favorite.
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Tasting Notes
Sweet, floral, and creamy – pure maple has existing vanilla and caramel notes that are amplified by the infusion of real vanilla beans for an exquisite velvety finish.
Recommended Uses
We recommend using it anywhere you would pure maple, including on waffles, yogurt, granola, pancakes, ice cream, or in coffee. Use it in cake frostings, to spruce up fruit, in hot cocoa or maple pudding.
Sourcing
Our maple syrup is sourced from our organic, bird-friendly sugarbush and family-run producer partners across Vermont; Infused with Nielsen-Massey® whole, organic Madagascar Bourbon Vanilla Beans.
Ingredients
Organic Maple Syrup, Organic Vanilla Beans
Runamok is a family-owned and operated specialty foods company based in Northwestern Vermont. All products are made at our facility in Fairfax, Vermont.
We are proudly committed to sustainability. From our environmentally responsible and certified Organic sugarmaking process, to low-waste packaging and a solar-powered production facility… learn more here.
Vanilla Bean Infused Maple Syrup is USDA Certified Organic, Certified Kosher by the Orthodox Union, vegan friendly, and naturally gluten-free.
MADE IN COLLABORATION WITH NIELSEN-MASSEY VANILLAS
Nielsen-Massey® has been supplying the culinary world with the world’s finest vanilla for well over 100 years. We use only whole organic Madagascar Bourbon Vanilla Beans in this infusion. Cultivated and cured on the Bourbon Island of Madagascar, each vanilla bean is hand-selected for its freshness and rich fragrance. The full, sweet, creamy and mellow flavor with velvety after-tones is long-lasting and found in both the bean and the seeds. Each bean is hand sliced in-house and included in the bottle to continue building flavor long after the initial infusion.
2024 New Flavor Contest Champion
Maple Madness, Cocktail Craze, Honey Hysteria – our New Flavor Contest returned for the third year resulting in this newest crowd-sourced limited release: Vanilla Bean Infused Maple Syrup! In our closest contest to date, Vanilla Bean has bested Buttered Rum and 1,100 other nominations to be crowned champion of our 2024 New Flavor Contest. Our flavor alchemists are excited to get to work sourcing beans, testing recipes, and balancing the perfect combination of maple and vanilla to develop your winning flavor.
Read a full recap of our 2024 and past competitions here!
See our Progress:
New Flavor Tracker
Nutrition Facts
The following information is provided for a single serving (2 tbsp or 30mL)
| Calories | 110 |
| Total Fat | 0g |
| Sodium | 5mg |
| Total Carbohydrate | 27g |
| Total Sugars | 24g |
| Protein | 0g |
| Calcium | 30mg |
| Potassium | 90mg |
| Ingredients: | Organic Maple Syrup, Organic Vanilla Beans |
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