Our cocktail mixers and bitters are the perfect additions to a warming hot toddy. Emily Morton from Burlington’s Deli 126 concocted this gem for us using our Smoked Old Fashioned syrup and our Aromatic bitters. A shot of bourbon, topped by the citrusy flavor of Constant Comment tea make it ideal for a cold, winter night.
A Bourbon hot toddy to nip the chill.
Prep Time: < 5 minutes
Cook Time: 5 minutes
Servings: 1 drink
- 1 Prepare a half mug of Constant Comment hot tea.
- 2 Preheat a separate mug with boiling water and dump after five minutes.
- 3 Add the Smoked Maple Old Fashioned syrup, bourbon (or scotch), bitters and lemon juice to the warmed mug. Top with the tea and stir.