Banana Maple Cream Pie
by Laura Sorkin | Apr 18, 2018 | All Recipes, Indulge
I recently saw a recipe for banana cream pie in one of my favorite cookbooks, Rosie’s All-Butter, Fresh Cream, Sugar-Packed Baking Book by Judy Rosenberg. She used a simple vanilla cream and layered in fresh bananas then topped it with whipped cream. I had a hunch...
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Maple Tiramisu
by Laura Sorkin | Mar 13, 2018 | All Recipes, Indulge
My mission in the kitchen is to see how maple syrup can be used in everyday cooking where the maple makes for better or sometimes just different results. In all honesty, for some recipes the maple flavor is not discernible and I revert back to plain sugar. For some...
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Carrot Cake with Maple Cream Cheese Frosting
by Laura Sorkin | Mar 2, 2018 | All Recipes, Indulge
I will always associate this cake with joy. The first time we reached 100 barrels of maple syrup I made it to celebrate. The sugar house crew had been boiling for days and the woods crew had been doing a great job keeping everything running smoothly. There were...
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Cardamom Maple White Chocolate Brownies
by Laura Sorkin | Feb 7, 2018 | All Recipes, Indulge
It is very difficult to improve on a classic like fudgy, chocolate brownies. I was curious, however, if you could make a brownie with white chocolate. It turns out you absolutely can, especially if you add some Cardamom Infused Maple Syrup to bolster the white...
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Cheesecake with Maple Swirls
by Laura Sorkin | Jan 11, 2018 | All Recipes, Indulge
This is a gooey, mapley, creamy version of cheesecake. There is a little bit of maple in each layer. Just a tablespoon in the graham cracker crust helps bind the crumbs. A bit in combination with brown sugar makes for a caramel-kissed cheesecake. And the topper,...
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Maple Cranberry Gingerbread
by Laura Sorkin | Dec 11, 2017 | All Recipes, Indulge
My brother, Buck is not an excellent cook but he is usually pretty good and sometimes surprisingly good. When he was grade-school age he came up with his own version of ice cream by pouring a can of sweetened condensed milk plus a handful of Oreos into a blender and...
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